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Investing in a Napasol pasteurization/sterilization line means integrating a validated kill-step into your
production environment.
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In cooperation with a process authority and a certified third party laboratory we assist our customer with the
micro bacteriologic validation of the plant.
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Only a fully documented process withstands the legal challenges that the food industry and retail business is faced with today.
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The Napasol system allows for the very precise control and monitoring of all critical parameters throughout the
process.
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The combination of vacuum and dry saturated steam in an autoclave is extremely efficient to kill bacteria at a precisely
controlled temperature.
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NAPASOL has improved on other established steam treatments by adding a third dimension to the process: the control of
the pressure. For this reason, unlike other
steam treatment technologies, the NAPASOL process doesn't require a separate drying phase.
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Every existing plant environment and product requirements are different. Therefore Napasol designs custom solutions, tailored to your specifications based on
a technical assessment.
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The utilization of existing utilities (steam, compressed air, chilled water) is often possible and can help reduce the investment cost.
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Napasol systems cover a wide range of capacities from 200 – 15,000 kg/hour (400 – 30,000 lbs/hour)
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Napasol offers an environmentally friendly system and as we cares about the environment and saving our customers money all our systems include: Closed loop
chilled water circuit, recuperation of most condensate, and a completely insulated chamber to reduce the energy and water consumption to a strict minimum.
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A reduced number of moving parts result in very low maintenance cost. An optional yearly preventive maintenance program will provide the best technical
availability of the plant.